The candied apple is a classic standout treat among so many festival favorites. Now, imagine a grown up version, soaked in whiskey, with spicy cinnamon balanced by caramelized sugar and notes of refreshingly tart apple.
This new year-round whiskey is a crowd pleaser available beginning March 1 in NY, NJ, MI, DE, MD. CLICK HERE to find it near you. Pennsylvanians, you’ll SOON find Cinnamon Candy Apple Whiskey in our sister taprooms in Pittsburgh, Downingtown, and Parkesburg, PA.
COCKTAILS, SHOTS & SHOOTERS
Drink Cinnamon Candy Apple Whiskey over ice, as a shot, or if you love cocktails as much as we do check out these drinks! And here’s a link to a printable cocktail guide. Cheers!